With a cheese croûte and bread roll.

With brown bread. 

Button mushrooms in a creamy mature Cheddar cheese sauce flavoured with garlic and herbs, finished with rocket. Served with lightly toasted bread.

British farm-assured ham hocks, slow-cooked and pressed in a traditional terrine with figs and apricots. Served caramelised red onion chutney and lightly toasted bread.

Hand-carved by our chefs. Served with a pig in blanket, sage and onion stuffing, gravy and cranberry sauce.

A chicken breast fillet topped with gammon, BBQ sauce and melted Cheddar cheese. Served with chips and a side salad.

An 8oz sirloin steak cooked to your liking, topped with grilled mushrooms smothered in melted Stilton cheese. Served with chips, peas, grilled tomato and onion rings.

A lemon sole fillet in our Pedigree ale batter. Served with chips, garden or mushy peas and tartare sauce.

A combination of candied cashew, pecan and almond nuts with peanut butter, butternut squash, spinach and root vegetables. Topped with a sticky red onion and black cherry relish. Served with roast potatoes, seasonal vegetables and a jug of gravy.

Stilton, Brie and Cheddar cheese with biscuits, grapes, celery and caramelised red onion chutney.

Blackcurrant creamy smooth cheesecake with pockets of blackcurrant and Prosecco jam on a crisp biscuit base. Served with vanilla flavour ice cream.

Rich chocolate roulade sponge layered with smooth and creamy hazelnut spread. Rolled and topped with a rich chocolate and hazelnut ganache. Served with vanilla flavour ice cream.

A slice of Kentish Bramley apple and gin infused British damson & Stanley plum jam pie. Served warm with custard.

The blend of Tanqueray Sevilla gin, cranberry juice and Britvic tonic gives a festive twist to a G&T.

Served either separate of three in a tree!

Ciroc vodka and Chambord topped with lemonade creates a perfect Christmas treat.

Served either separate of three in a tree!

Hand-carved by our chefs. Served with sage and onion stuffing and a Yorkshire pudding.

With lettuce and tomato in a toasted bun served with chips and baked beans.

With crisp lettuce and tomato in a lightly toasted bun served with chips and baked beans.

Vanilla flavour ice cream

Served with vanilla flavour ice cream.

Hand-carved by our chefs. Served with sage and onion stuffing and a Yorkshire pudding.

Served with chips and baked beans.

Vanilla flavour ice cream

V Suitable for vegetarians or vegetarian option available. VE Suitable for vegans or vegan option available. V* / VE* We cannot guarantee that our vegetarian and vegan ingredients have been cooked in dedicated fryers. Please ask a member of staff for more information. We regret that we cannot guarantee that any of our products are free from nuts or nut derivatives and our fish, chicken and turkey dishes may contain bones.
All food is prepared in kitchens where nuts, gluten and other allergens could be present and our menu descriptions cannot include all ingredients. If you have a food allergy please let us know before ordering. Full allergen information is available. 1oz equals 28.3 grams, all weights are approximate prior to cooking. Cadbury® is a registered trademark of Mondeléz International. Prices include VAT. We reserve the right to change, amend or withdraw this offer at any time without prior notice. Photography is for illustrative purposes only.